We are delighted to bring you a very special, over 50 months aged Parmigiano Reggiano wheel straight from Parma surroundings. Made from milk from “Bruna Alpina” cows, it is very creamy and consequently suitable for longer maturations. Join us for the opening and tasting of the wheel or come to try our special Parmigiano menu. Limited quantity of cheese will be also available for sale for special price (50€/kg) in La Bottega 13 and La Tartufata.

• Thursday 26/9 at 18:00: Opening and tasting of the Parmigiano wheel

• Thursday 26/9 at 19:00: Serving Parmigiano menu

• Friday 27/ 9 and and Saturday 28/9 Parmigiano menu from 16.00 onwards

Reservation: reservation@labottega.fi

Parmigiano Reggiano Menu (55€)

Amuse bouche

Parmigiano, focaccia e balsamico
Parmesaani, focaccia ja balsamietikka
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Carpaccio di bresaola con parmigiano, rucola e limone
Ilmakuivattua naudanlihaa parmesaanilla, rucolalla ja sitruunalla
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Pasta guanciale e parmigiano
Pasta quancialella ja parmesaanilla
O / TAI
Risotto ai finferli e parmigiano
Kanttarellirisotto ja parmesaani
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Mousse di cioccolato e amarena
Suklaamousse amarena hapankirsikalla